Chili’s Salsa Copy Cat Recipe ~ Made in less than 60 seconds

Copy Cat Chili’s Salsa

If you need a quick and easy snack for the next tailgate party, football party or just as a late night snack.  Then you have got to try this quick and easy recipe. Get restaurant quality salsa at a fraction of the price and made in about 60 seconds.

Ingredients

  • 1 28 oz. Can Whole Peeled Tomatoes
  • 1 Yellow Onion, chopped
  • 1-4 Canned Jalapenos, stem ends removed
  • 1 teas. Garlic Powder
  • 1 1/2 teas. Salt
  • 1 1/2 teas. Ground Cumin
  • 2 Tbsp. Lime Juice
  • Sugar (optional)

Instructions

All Jalapenos are not created equal start with just one to begin with and add more to taste.
Add all ingredients except the sugar to a blender.
Blend until smooth (about 60 seconds_.
Check the heat and salt level, add additional peppers one at a time blending after each addition.
If it is a little bitter add sugar a little at a time until it’s just right.
Refrigerate at least 30 minutes.
Serve with chips or on your favorite dish.

Chili’s Salsa Copy Cat Recipe ~ Made in less than 60 seconds

  • 1 28 oz. Can Whole Peeled Tomatoes
  • 1 Yellow Onion (chopped)
  • 1-4 Canned Jalapenos (stem ends removed)
  • 1 teas. Garlic Powder
  • 1 1/2 teas. Salt
  • 1 1/2 teas. Ground Cumin
  • 2 Tbsp. Lime Juice
  • Sugar (optional)
  1. All Jalapenos are not created equal start with just one to begin with and add more to taste.
  2. Add all ingredients except the sugar to a blender.
  3. Blend until smooth (about 60 seconds)
  4. Check the heat and salt level, add additional peppers one at a time blending after each addition.
  5. If it is a little bitter add sugar a little at a time until it’s just right.
  6. Refrigerate at least 30 minutes.
  7. Serve with chips or on your favorite dish.

Other Copy Cat Recipes you might enjoy:

Panda Express Chow Mein Noodles ~Copy Cat Recipe

Peanut Butter Moo’d Smoothie ~ Copy Cat Jamba Juice Recipe

Olive Garden’s Zuppa Toscana ~ copycat recipe

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