Ingard here, ions ago I did Weight Watchers and came across this recipe for a
Fat Free delicious cake that was very low in WW points
(how many WW points you ask, sadly it is lost in the hamster wheel in my head now, LoL)
Angle Food cake mix (in my area prices ranged from $2.29 to $1.89 ~ you can use store or name brand)
1 can of crushed pineapple (20oz)
While the direction on the box don’t request a greased or even greased and floured Angel Food Cake Pan
pan preparation is optional (I have done it both ways)
dump crushed pineapple in cake mix and stir until well blended
(be sure to give yourself a bowl with room as it expands with bubbles
Bake as directed on package for your pan choice. Allow to cool then turn cake out of pan.
This could be made in a 13×9 pan as well and be just an delicious.
Now here is my confession.
I hadn’t made this in several years and in my memory it was puffy like an Angel food cake can be.
You are seeing my 3rd attempt at getting this pretty and still flat fallen cake.
Now don’t get me wrong the other 2 cakes were happily consumed and were delish!
In fact this one fell as well and was also happily consumed (good thing it is Fat Free).