You will need
- 1 package Croissant Rolls
- 1 lb Sausage
- 5 cups frozen hash browns
- 6 oz cheddar cheese
- 8 large eggs
Spread 6 croissant rolls (uncooked) on the bottom of a 9 x 13 nonstick baking pan
Cook 1 lb package of breakfast sausage (we like Jimmy Dean), chop up, and spread over the top.
Sprinkle 4-5 cups frozen hash browns on top of biscuits and meat, ( I always thaw the hash browns first) season your hash browns with salt and paper or Season All.
Grate 6 oz of cheese on top in even layer.
Beat 6-8 large eggs up, then pour in even layer over the top, salt and pepper the eggs.
Bake un-covered at 350 degrees for 35-45 mins till eggs are done in the middle
Let rest about 5 mins then enjoy! My family loves it!
This recipe came from my Mother in law (thanks JoAnne) She makes it every year and the whole family loves it.