Chicken and Broccoli Cheesy Biscuit Bake

Chicken and Broccoli Cheesy Biscuit Bake, Made in 4 simple steps and taste great!

Chicken and Broccoli Cheesy Biscuit Bake

Do you need a quick and easy dinner idea.  If you like a great casserole then you have got to try this Chicken and Broccoli Cheesy Biscuit Bake recipe.  I takes about 10-15 minutes to toss everything together and you have a meal ready to go into the oven.

What you  will need to make this recipe:

  • 7 tablespoons (3/4 of a cube) butter melted
  • 4 cups shredded chicken ( you can use canned chicken  if in a rush)
  • 2 cups steamed broccoli  (use the frozen stuff in a bag if your in a rush)
  • 2 cups Bisquick Mix
  • 1 1/2 cups half and half
  • 1 cup chicken broth
  • 3/4 cups sour cream
  • 1 cup grated cheddar cheese
  • 9X13 baking dish

Step 1: In the bottom of a 9×13 baking dish pour melted butter.  Evenly coat bottom of pan and the sides.  Sprinkle in shredded chicken, then put broccoli on top of the chicken.  I used boiled chicken breast, that I then shred.  But if you are in a hurry you could use canned chicken.

Chicken and Brocoli Cheesy Biscuit Bake, Made in 4 simple steps and taste great!

Step 2: In a small mixing bowl mix 2 cups bisquick mix and 1 1/2 cups half and half.  Pour this mixture over the chicken and broccoli. Mixture might be a little lumpy, but that is ok.

Chicken and Brocoli Cheesy Biscuit Bake, Made in 4 simple steps and taste great!

Step 3: Combine the chicken broth and sour cream, stir together and pour gently over the top of the biscuit mix (do not mix, they need to be poured separate). If you  mix it the bisquick becomes to soupy and does not bake right.

Step 4: Sprinkle the cheese on top and  bake in a 350 degree oven for 35-40 minutes.

Chicken and Broccoli Cheesy Biscuit Bake, Made in 4 simple steps and taste great!

Print

Chicken and Broccoli Cheesy Biscuit Bake

Course Bake, Dinner, Main Course, Main Dish
Cuisine American
Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes

Ingredients

  • 7 tbsp Butter melted
  • 4 cups Chicken shredded
  • 2 cups Steamed Broccoli
  • 2 cups Bisquick Mix
  • 1 1/2 cups Half and Half
  • 1 cup Chicken Broth
  • 3/4 cup Sour Cream
  • 1 cup Cheddar Cheese grated

Instructions

  1. Step 1: In the bottom of a 9x13 baking dish pour melted butter.  Evenly coat bottom of pan and the sides.  Sprinkle in shredded chicken, then put broccoli on top of the chicken.  I used boiled chicken breast, that I then shred.  But if you are in a hurry you could use canned chicken.

    Step 2: In a small mixing bowl mix 2 cups bisquick mix and 1 1/2 cups half and half.  Pour this mixture over the chicken and broccoli. Mixture might be a little lumpy, but that is ok.

    Step 3: Combine the chicken broth and sour cream, stir together and pour gently over the top of the biscuit mix (do not mix, they need to be poured separate). If you  mix it the bisquick becomes to soupy and does not bake right.

    Step 4: Sprinkle the cheese on top and  bake in a 350 degree oven for 35-40 minutes.

    Chicken-and-Broccoli-Cheesy-Biscuit-Bake-Made-in-4-simple-steps-and-taste-great-

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Filed Under: Casseroles, Chicken, Main / Dinner / Supper, Recipes

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