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Baked Chicken Nuggets ~ How to make in 30 minutes or less! #Chicken #DinnerIdea

Cuisine American
Prep Time 5 minutes
Cook Time 18 minutes
Total Time 23 minutes


  • 2 lbs boneless skinless chicken breast
  • 2 cups crushed corn flakes
  • 1 1/2 tablespoons ranch dressing mix dry
  • 3 tablespoons parmesan cheese
  • 1 cube butter melted


  1. Cut your chicken breast in half (length wise) then cut into one inch cubes all the way down. Three large chicken breast can be diced and ready to go in less than 60 seconds with this method.
  2. Melt the cube of butter into a bowl and put cubed chicken into the butter.
  3. In another bowl combine the crushed corn flakes, ranch dressing mix (dry) and parmesan cheese. Take the chicken cubes out of the butter and roll them into the corn flake mixture and set them on a baking sheet. If you like a thicker coating you can PRESS the chicken into to corn flakes and this will create a thicker crust. Leave a little bit of room between the chicken for even cooking. Bake in a 350 degree oven for 16-18 minutes till chicken is cooked (cook to 170 degrees). Enjoy!