How to Freeze Eggs

02/25/2012 6:00 am · 7 comments

by Sarah A Thrifty Mom

Photo Credit 

Did you know that you can  freeze eggs?

Break each egg into an ice cube tray, 1 egg per cube. Mix the yolk & the white together slightly (to prevent texture inconsistencies after thawing). Freeze the eggs and transfer to a ziptop bag and label with the date. Eggs can be stored, frozen for up to a year. Just thaw in the refrigerator over night before use.

This is a great tip for when eggs go SUPER CHEAP around Easter each year!

Thanks Realistic Couponers 

Disclaimer: This post may or may not contain affiliate links.
SUBSCRIBE and never miss a thing!
Disclaimer and Official Rules for Sweepstakes

Leave a Comment: 7 comments

Filed Under: DIY, Guest post


Leave a Reply

Be the First to Comment!

Notify of


Previous post:

Next post: