Breakfast Pizza Bites ~ Quick and Easy Breakfast Recipe

03/18/2015 12:00 pm · 3 comments

by Sarah A Thrifty Mom

Breakfast Pizza Bites, Ham Cheese Hashbrown and Eggs. This Quick and easy recipe an even be made the night before #Breakfast #eggs #Pizza #Recipe #BreakfastPizza

 Breakfast Pizza Bites  ~ Quick and Easy Breakfast Recipe

You will need:

  •  24 potato rounds  thawed ( like flat tater tots or mini hash brown I buy them at WinCo)
  • 1/2 cup shredded  Mexican style cheese
  • 6 eggs whipped
  • 1 cup diced ham
  • Salt and pepper to taste

Breakfast Pizza Bites, Ham Cheese Hashbrown and Eggs. This Quick and easy recipe an even be made the night before #Breakfast #eggs #Pizza #Recipe #BreakfastPizza

First step is to prep a mini muffin pan with nonstick cooking spray.  You could also use butter, you want to grease the cups or the eggs will stick and be really hard to get out

Breakfast Pizza Bites, Ham Cheese Hashbrown and Eggs. This Quick and easy recipe an even be made the night before #Breakfast #eggs #Pizza #Recipe #BreakfastPizza

Step #1 put a potato round (thawed) in the bottom of each mini muffin tin.
Step #2 sprinkle diced ham in each cup.
Step #3  layer on the cheese.
Step #4 pour whipped eggs on top, fill to just under the lip of each cup.  Add a dash of salt and pepper on top.
Step #5  Cook in a preheated oven at 350 degrees for 10-12 mins till eggs are fully cooked and have “puffed up” like a little muffin.

Breakfast Pizza Bites, Ham Cheese Hashbrown and Eggs. This Quick and easy recipe an even be made the night before #Breakfast #eggs #Pizza #Recipe #BreakfastPizza

These can also be made the night before,  do all the prep work a head of time. Just keep them in the refrigerator covered with plastic wrap.  Take out 45 prior to baking.  Bake as normal but you might also need to add a few minutes to baking time.   ENJOY!

Breakfast Pizza Bites, Ham Cheese Hashbrown and Eggs. This Quick and easy recipe an even be made the night before #Breakfast #eggs #Pizza #Recipe #BreakfastPizza

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3 comments
Ingard Smith Rueda
Ingard Smith Rueda

These are great!!! They were eaten up nicely! Not one was wasted.

lolamilner
lolamilner

Can they be frozen and reheated? or do they get soggy?

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