Thanks for sharing all of your wonderful tips! Great website. I make a wonderful one (that I also learned from my MIL) that is very similar but it uses sliced bread. In a 13x9 pan lay down a layer of sliced bread, a layer of toppings (I used left over easter ham and some veggies I had to use up), a layer of cheese, top with another layer of sliced bread. Mix 6 large eggs and 3 cups milk with salt and pepper (I also like the Season All) plus any other spices you want. Pour over bread and ingredients. Just thought I'd share.
You have such a great website. Such a mix of everything. This recipe looks so easy. Thank you!! Heather Anderson