I wanted to share this recipe with you. Many of the ingredients are things I already have on hand. If you do not like bacon you can swap it out for sausage.
Spread 6 large Grand Flaky biscuits (or you can use croissant rolls) on the bottom of a 9×13 in pan
Sprinkle 4-5 cups frozen hash browns on top of biscuits, ( I always thaw the hash browns first) season your hash browns with salt and paper or Season All.
Cook 1 package of bacon, chop up, and spread over the top. Like I said before if you do not like bacon you can use cooked sausage.
Grate 6 oz of cheese on top in even layer.
Beat 6-8 large eggs up, then pour in even layer over the top, salt and pepper the eggs.
Bake un-covered at 350 degrees for 35-45 mins till eggs are done in the middle
Let rest about 5 mins then enjoy! My family loves it!
This recipe came from my Mother in law (thanks JoAnne) She makes it with croissant rolls, and breakfast sausage. But I changed it a bit.
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