Creamy Mexican Corn Dip Recipe ~ Quick and Easy

This would be great for a New Years Eve Party Snack…. quick and easy to make too!

Creamy Mexican Corn Dip

  • 2 cups (8 ounces) shredded cheddar cheese
  • 4 ounces pepper Jack cheese, shredded
  • 1 can Southwestern Style  corn, drained
  • 2 can  Mexicorn, drained
  • 1/4 cup chopped green onions
  • 1 can (4 ounces) chopped green chilies
  • 1 tablespoon  jalapeno pepper, seeded and chopped
  • 1 cup mayonnaise
  • 1 cup sour cream
  • 1/8 teaspoon sugar

In a large bowl, combine the first seven ingredients. In a small bowl, combine the mayonnaise, sour cream and sugar; stir into corn mixture. Cover and refrigerate overnight. Sprinkle with additional green onions. Serve with chips

Adapted from Taste Of Home Recipe


  1. SO easy to make, great PARTY DIP to make your your New Years Eve Party Tonight

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