How to Bake a Multi-Layer Cake Easy

Easy Layers! 5-Piece Cake Pan Set, 6-InchWilton Easy Layers! 5-Piece Cake Pan Set, 6-Inch

My multi-layer cakes problems are solved! My kids loved the different colored cakes, but I didn’t know how to make them without making a huge cake. This is how you do it. Divide your one cake mix between all 5 pans and voila!

  • Save yourself the trouble of trotting your cakes with this set of 6 -inch pans and make a trendy five-layer cake with ease
  • One cake mix or a single batch of batter is enough to fill all five pans, and most ovens have the space to accommodate all five pans baking at once
  • Ombre cakes, rainbow cakes, naked cakes, classic tortes and more – these pans make tall trendy layered cakes easy to bake
  • The pans in this innovative set are 3/4 -inch thick, the perfect depth for a multilayered cake; non-stick coating means easy release and clean up
  • Several recipes are included in the box; set includes five non-stick pans, each 6 -inch dia; x 0.75 -Inch high; made in china

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2 thoughts on “How to Bake a Multi-Layer Cake Easy”

  1. 1st of all cake mix?? No way!! Make it fresh and I swear it’s easier..plus you control fat n sugar yumminess too!!! No box mix!

  2. Sarah Christiansen

    Don’t be like me and forget to add frosting between the layers! This was totally a jenga cake haha!

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