Thrifty Recipe: Orange Rolls

10/03/2010 10:18 am · 3 comments

by Sarah A Thrifty Mom

atmgraphicrecipes (2)

IMG_5452Thanks to my friend Candy for passing along this yummy recipe, I was looking for ways to use up some of my Pillsbury Grand rolls, I got for free a few weeks ago.  These were quick easy and REALLY good!

Orange Rolls
375 degrees for 25-30 mins.
In a bundt pan that is generously greased with butter (not shortening) add:

  • 2 pkgs Pillsbury biscuits (suggests: Hungry Jack Flaky Biscuits, but I’ve even used the smaller
  • ones). Separate them and stack them on their sides in the buttered bundt pan.
  • Melt one cube of butter (1/2 cup)
  • Stir in 2 Tblsp. orange peel (Found in spice rack)
  • 1 c. sugar
  • 2 Tblsp. Orange Juice

Stir together well. Then spoon over biscuits. Bake until light brown with brown edges.
Turn pan upside-down onto serving plate and serve warm! Enjoy!

IMG_5443

  • Melt one cube of butter (1/2 cup)
  • Stir in 2 Tblsp. orange peel (Found in spice rack)
  • 1 c. sugar
  • 2 Tblsp. Orange Juice

IMG_5444

In a bundt pan that is generously greased with butter (not shortening) add:

  • 2 pkgs Pillsbury biscuits (suggests: Hungry Jack Flaky Biscuits, but I’ve even used the smaller
  • ones). Separate them and stack them on their sides in the buttered bundt pan.

IMG_5446

Stir together well. Then spoon over biscuits.

IMG_5449

Bake until light brown with brown edges 375 degrees for 25-30 mins.  ( I think I took mine out just a little too soon, because the middles where just a little undercooked)

IMG_5450

Turn pan upside-down onto serving plate and serve warm! Enjoy!

IMG_5456

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