Chicken and Broccoli Cheesy Biscuit Bake
Do you need a quick and easy dinner idea. If you like a great casserole then you have got to try this Chicken and Broccoli Cheesy Biscuit Bake recipe. I takes about 10-15 minutes to toss everything together and you have a meal ready to go into the oven.
What you will need to make this recipe:
- 7 tablespoons (3/4 of a cube) butter melted
- 4 cups shredded chicken ( you can use canned chicken if in a rush)
- 2 cups steamed broccoli (use the frozen stuff in a bag if your in a rush)
- 2 cups Bisquick Mix
- 1 1/2 cups half and half
- 1 cup chicken broth
- 3/4 cups sour cream
- 1 cup grated cheddar cheese
- 9X13 baking dish
Step 1: In the bottom of a 9×13 baking dish pour melted butter. Evenly coat bottom of pan and the sides. Sprinkle in shredded chicken, then put broccoli on top of the chicken. I used boiled chicken breast, that I then shred. But if you are in a hurry you could use canned chicken.
Step 2: In a small mixing bowl mix 2 cups bisquick mix and 1 1/2 cups half and half. Pour this mixture over the chicken and broccoli. Mixture might be a little lumpy, but that is ok.
Step 3: Combine the chicken broth and sour cream, stir together and pour gently over the top of the biscuit mix (do not mix, they need to be poured separate). If you mix it the bisquick becomes to soupy and does not bake right.
Step 4: Sprinkle the cheese on top and bake in a 350 degree oven for 35-40 minutes.
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