Potato Cheese Soup ~ Hot and ready in 30 minutes or less

01/31/2015 11:00 am · 2 comments

by Sarah A Thrifty Mom

Potato and Cheese Soup, Recipe for Potato Cheese Soup, Valentines Day Recipe Idea,Quick and easy ready in 30 minutesI can not claim this recipe as my own, this was handed down in the Barrand Family Cookbook from Matt’s Mom.  It is a family favorite and comes out tasting absolutely delicious every time.  The best part is, it is super quick to make, but tastes like you slaved over a hot stove all day to make this savory soup.Quick and easy Potato and Cheese Soup, Valentines Day Recipe Idea, Vegetable

Potato Cheese Soup ~ made in 30 minutes or less

  • 6 cups diced potatoes
  • 1 Cup Diced Celery
  • 1 Cup Diced Carrots
  • 1/2 Cup Chopped Onion
  • 2 Tablespoon Parsley
  • 5 cups chicken broth
  • 2 cups water

Cover with water  and chicken broth simmer until vegetables are tender.

  • Blend 1 1/2 cup milk with 2 Tablespoons Flour whisk into veggies.
  •  Stir until well blended, add 1 pound diced Velveeta cheese, stir until melted and well blended.

Take off heat, salt and pepper to taste.  Enjoy!Quick and easy Potato and Cheese Soup, Valentines Day Recipe Idea, Cheese and Milk

How to make HEART SHAPED CARROTS 

heart-carrots

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6 comments
Heather
Heather

I am not a big fan of Velveeta either. My kids won't touch it. I used regular grated cheddar cheese and they loved it! They keep asking me to make it again!

Jodie
Jodie

I am anti-velveeta (the thought of it makes me shudder *ick*) but I wonder if using regular cheese would taste just as good? It probably wouldn't be as creamy, but probably taste just fine, no?

Michelle
Michelle

Love Potato Soup. I will be making some tonight since it is cold and icky out today! Thanks

TaraJ
TaraJ

It sounds like this recipe was made just for me! Quick and easy recipes are the best. I've loved all of the recipes you've posted so far and I'll be trying this one very soon!

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