I have posted this recipe before… but thought I would post it again since I am making it for dinner tonight. Thought you might want a simple dinner idea. This recipe is one that my whole family loves, it is quick and easy to make and comes out delicious every time. I thought I would pass along one of my favorite ways to use cressent rolls.
- 2 cups cooked shredded chicken
- 1 8oz cream cheese
- 3 green onions chopped
- 1/4 cup celery chopped fine
- 1/2 cup grated cheddar cheese
- 1/8 teaspoon salt, pepper, garlic powder
You will need one package of crescent rolls,
Mix the items listed above in bowl, and spoon 2 TBS into each crescent roll.
Bake at 350 degrees for 13-16 minutes till golden brown.
If you find the triangle hard to work with you can make larger ones buy using two rolls, in a rectangle shape folded in half. Just add twice the amount of filling since you are using two rolls.
We eat them with chicken gravy on top. ( Can of Cream of Chicken soup, thinned down with a little bit of milk)
Hope you enjoy!