French Bread Pizza ~ Easy Make Ahead Camping Recipe
When I go camping I like to have easy meals, but I also like to have warm hearty meals that will fill my kids tummies. Â I love camping recipes that can be prepped and made ahead of time, this French Bread Pizza recipe is one of our families favorite campfire recipes. These french bread pizzas can be made before you even leave for your trip, I like to then freeze them. Keep them in the cooler and then when you are ready to cook them toss them right on the coals of the fire to cook.
To make this recipe you will need:
- French Bread (or mini french bread loaves)
- Softened cream cheese
- Grated Mozzarella Cheese
- Pizza or marinara sauce
- Pizza toppings ( pepperoni, canadian bacon, olives, pineapple, mushrooms, bell peppers, sausage)
- Aluminum Foil (heavy duty)
- Gallon sized ziploc bags (to store them in)
Cut your french bread in half, spread a thin layer of softened cream cheese on the top and bottom side. Spread a thin layer of pizza sauce on top of the cream cheese. Layer your pizza toppings and cheese, add the top back on your french bread. Wrap with heavy duty foil, I like to make sure it is wrapped at least two times. This helps it heat more even and avoid being burned.
Easy Camping Recipes ~ French Bread Pizza
I store these in a large gallon ziploc bag, since ice in coolers often melt and leak. The ziploc back will help keep them dry until you are ready to cook them. I then put them in the freezer, Â before the ice chest orcooler to help keep them cool on your trip. Â Make sure they are thawed before you put them on the fire to cook. It is best to put them on the coals of the fire (instead of the flames). Turn them a few times to help them cook evenly, about 5-8 minutes on the fire and you should have a hot and yummy french bread pizza!
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Do u guys camp
Rachel Hendrie we should try these!
Kaite Morrison we need to do this
This looks yummy!
Tanya McKelvey Schoessow for your trip
Christina Cyrus, Amanda Davidson Lillie some ideas for your next camping trips!
That looks like a great way. I had cooked mine in a foil pan and wrapped tinfoil over the pan. Plus I just had half loaves. This is a great idea though.
Holy cow those look good I will save this one for our fair week camping.
THEY MADE THIS JUST FOR YOU KATEY SYRA. LOOKS GOOD
It’s actually easy to make tons of meals while camping
Thank you! Looks much easier than making the dough while camping
Clint Sundeen yum
Jenni Serratos when we go camping
Luke Kozulla you can make those for our camping trip!
Oh Gareth Irwin we’ll have to try these when we go camping xx
This is wonderful but how long to cook in the coals???
It’s looks yummy
Wendy Pietron Brown lets do this for ND
Jackie Boardman barbecue?
Ooooo yum!! We could make these
Lauren Robinson mmmm
Yes me too haha.
Lol works for me
Sometime this year lol.
Oh yeah i forgot about our date. Whats going on peeps? Lets set up a date?
Ideas Jorge Armas
Meño Ramos Erika Irene Ordaz I need woodstocks
Kenny Partida We need to try this next time when we go camp
Campfire food idea Renato!
Love these ideas
Avril Kirsty Scull another idea for cub scouts
Ed Byers Jeff Webb looks good! Thought you would like the idea!
Julie keep this in mind for next fire.
Nydia A. Chavez , Hilda Guajardo Hernandez miren buena idea jajjaa
Cantrell… For the Rumble??
Carolyn Sims next time! Mmm
Teara Bryan nom nom
Sweet! Maybe we will have to try this on the Peterson Vacation!
Love that you can make it before you leave! 🙂
Looks good to me
Alicia Turner Katie Caldwell Amanda Smyth. Lunch idea when camping.
Helen Griffiths the kids might like this.
Patsy Peterson Waytashek next bonfire!!
Wow another thing the BBQ can do!!xx
Totally making this for dinner one night! It looks so yummy and so smart that you don’t even need to be camping in order to make them!
Thought you 2 campers would like this one xx
Oh that looks delicious. We will have to try this one xxx
Kelly Martin Ben Fradgley xx
As a Webelos leader we do foil dinners, this will be a fun choice for the boys
Refinnej Yak Llac…. These look really yummy!
Heck to the Yes!!!
I LOVE this idea!
Do you have a whole bunch of campfire easy meals???
Mary Conway Langum… Something new to try out by the fire
Hope you love it as much as we do
Deborah Baxter-Swarm this would be easy for lunch one day
Such a great idea!
Our Sunday School class is going camping in June. I’ll have to remember this for sure!
So excited to try this when we go camping in June!
What?! Such a fantastic idea!!
Why didn’t I think fo that before?
How fun! I can’t wait for camping season!
Thanks our family loved them last year
Love this easy idea!
I love this idea!
By putting the halves together to cook, aren’t you getting more of a sandwich than a pizza?
Or Rebecca Gordon
Take a cup and put coffee beans in it then add 2 tealights. Will rid your campsite of mosquitos also add one in your kitchen to make your whole house
Smell good!
We loved them, hope you do too!
THanks
🙂
Good one!!!
Jill Creager Hipwell
Justin Mitchell good idea
We’re going camping in a few weeks. I think I’ll be making this!
I’m changing my whole camping menu so I can try this. Looks amazing!
Tammy Mace Goetz
Aaron Hall
Maureen Hudgens
Kacie Talley Bertolotti
Rhonda Bench
Sarah Van Wieringen , Taryn Reidt, Darlene Geissler Stotts check out this recipe!
Lol me too
Hailey
YES I love, love love my Jamberries 🙂
great idea!!!! Oh and I love your wearing jamberryU0001f601
Yes ma’am!
Looks good for our independence weekend 🙂
Yanely Modesto Victoria Silva
Maritza Rodriguez
Tara Sumner Sims
Julia Long Feitner, camping trip approved??? 🙂
NeriJoca Gonza we should do this : )
Jennifer Cerbo Cowart
Yum!!
Danielle Wilkinson, let’s do this at Lewis and Clark lake!
For more info and photos you can see them here http://athriftymom.com/french-bread-pizza-easy-make-ahead-camping-recipe/
Thanks
That’s cool .
This would be awesome! We should try this sometime.
Andy Ortega, Crystal Ortega, Melissa Vasquez Elida Longoria Villanueva Elias Longoria
Jen Aron Hubbard, how fun would this be with the kids? U0001f60a
I like to freeze them, put them in a zip lock bag in the cooler. Then the day you plan to cook them take them out, make sure they are thawed. Toss it on prepared coals for 5-8 minutes and dinner is DONE 🙂