How To Make Baked Wonton Cups ~ DIY Mini Wonton Cups

01/25/2015 5:00 pm · 5 comments

by Sarah A Thrifty Mom

How to make baked Wonton Cups, Quick and Easy, Baked Wonton Cups, fill them with all sorts of things

Finger FOOD …. oh the possibilities when you serve it in a cute little Baked Wonton Cup. You can put everything from salads, Asian food, taco salad, chili bites, shrimp….  so many yummy things to fill these up with.  These are great for a party that you want finger foods quick and easy to make and eat. They bake up nice and crispy like a tortilla chip.

All you need is a package of mini Wanton Wrappers.  You can find them in the produce section at your local grocery store.  They are normally by the fresh herbs.  If you can’t find them just ask your produce guy.  Next spray or use a brush to oil the mini muffin tins  place the wanton wrappers in each tin then spray or brush with oil.

Bake at 400 degrees for 5-7 mins till the edges start to brown.  Take out of the oven and fill with your favorite dip, salad, or
How to make baked Wonton Cups, Quick and Easy, Baked Wonton Cups, fill them with all sorts of things

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5 Comments on "How To Make Baked Wonton Cups ~ DIY Mini Wonton Cups"

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Melinda Byrge
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I use hot sausage, 1onion, 1green pepper, 2cups shredded cheese, and ranch dressing…. its soooo delicious!!! Never any left overs.

A Thrifty Mom
Guest

YUMMY sounds gret too

A Thrifty Mom
Guest

YUMMY that sounds great

Quyen Vuong- Boxwell
Guest

Spinach dip, crab dip, taco meat & cheese

Karen Riley Hall
Guest

herbed cream cheese topped with chives or bacon bits

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