How to Make a White Castle Burger
So many grew up on the famous White Castle burgers. They are even know as the first chain restaurant! So how do you make a White Castle Burger or “Slider”? It is quite easy and I will even show you an easy way to cook them up too so you get the nice thin patty of meat! And the best part out side of taste is that they are cooked in the oven! Yes cook your hamburger in the oven in 20 mins! The patties come out so nice and flat and are cooked perfectly on the onions!
- 1 pound Hamburger – 80/20 is best
- 2/3 cup Onion – finely chopped
- 1 teaspoon Salt
- 1 teaspoon Black pepper
- 2 eggs
- 1/4 cup plain bread crumbs
- 1 package Dinner Rolls
Thoroughly mix meat.
Spoon portions of hamburger on top of onions. Evenly spoon meat around top of onions. Pat meat evenly on top of onions to cover entire pan. Then with straws poke holes close and evenly over entire meat. This allows the onion juice to rise through the meat, just as they do at White Castle.
Place in pre-heated oven at 400 F (bake) for 20 mins
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